Menu

Menus

“Barbounia’s most appetizing feature is Chef Amitzur Mor‘s open kitchen, equipped with a wood-burning oven. Irresistible bread, served hot from the oven, begins a meal here that should certainly focus on meze and hot appetizers like charred octopus.  Entrees include brick oven-baked branzino with salsa verde, and hanger steak souvlaki with black lentil and jasmine rice pilaf.” – Michelin Guide 2015

Dinner   Lunch   Brunch   Desserts

Moroccan Festival

Moroccan Festival
October 13th to October 20th 

APPETIZERS
Traditional Moroccan Petit “Salads” $21
Marinated olives, beets, chickpeas, carrots, matbucha and pickles

Harissa-Stuffed Sardines $17
Fire-roasted mashwiya, shaved fennel, preserved lemon and chilies

Moroccan Cigars $17
Water cress, shaved red onion, pine nuts and Moroccan olives coulis

Harira Soup $12
Braised beef, lentils, cilantro and preserved lemon
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ENTRÉE
Braised Lamb Shank Tagine $36
Baby root vegetables, cilantro, almonds, green olives, preserved lemon and homemade couscous

Fish Market Tagine $36
Mussels, manila clams, shrimp, sea bass, chickpeas, saffron, tomatoes and homemade couscous

Short Rib Tagine $36
Braised Swiss chard, chickpeas, roasted pumpkin,
Ras El Hanout & homemade couscous
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DESSERTS
Warm Semolina and Almonds Cake $12
Citrus, cinnamon, dry fruits and orange blossom ice-cream

Black Mission Figs Bastilla $12
Figs salad, mint, pistachios and ginger-cardamom ice-cream

Traditional Moroccan Mint Tea & Cookies $6pp

Dinner

Dinner

Dinner

Dinner   Lunch   Brunch   Desserts

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Menu subject to change.

Lunch

Lunch

Lunch

Dinner   Lunch   Brunch   Desserts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Menu items and prices subject to change.

BRUNCH

BRUNCH

Brunch

Dinner   Lunch   Brunch   Desserts

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Menu items and prices subject to change.

Desserts

Menus

Desserts

Dinner   Lunch   Brunch   Desserts