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Appetizers

Chilled Corn Soup
Avocado mousse, cilantro & crispy Turkish bread
Crispy Whole Barbounia
Marinated baby tomatoes, shaved baby zucchini, sweet peppers harissa
Atlantic Salmon "Poke"
Watermelon, mint, baby cucumbers, radishes & toasted pepitas
Roasted Beet Hummus
Chickpeas, green tahini, slow-cooked egg & jalapenos pepper

Main Course

Braised Lamb Tajin
Lokal okra, tomatoes, roasted peppers, cilantro & homemade couscous
Taboon Roasted Dorade
Cherry tomatoes, baby zucchini, pattypan squash, blistered shishito peppers & eggplant labaneh sauce
Chicken Shish Kebab
Forbidden black rice, eggplant, summer squash, tomato confit & green tahini
Homemade Potato Gnocchi
Local corn, wild mushrooms, summer truffles, arugola pesto & Parmigiano Raggiano

Desserts

Silan
Tahini mousse, rice crispy, date molasses & shaved halva
Special Daily Dessert
Selection of House Made Ice Creams & Sorbets
Barbounia250 Park Avenue South at 20th StreetNew YorkNY10003Get MapTel: (212) 995-0242

Hours of Operation

Lunch:

Mon - Fri 11:30am - 4:00pm

Brunch:

Sat - Sun 10:00am - 4:00pm

Dinner:

Sun - Mon 5:00pm - 10:30pm
Tue - Wed 5:00pm - 11:00pm
Thu - Sat 5:00pm - 11:30pm

POWERED BY OPENTABLE

For private events email barbouniaevents@gmail.com

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