Lunch Menu

Barbounia's Israeli Hafla

$29 Per Person. Participation of the whole table required. Hafla is celebrated all over the Middle East and Israel, when family and friends get together to celebrate and share food and happiness. Traditional hafla starts with spread of mezze, dips and salads, followed by a variety of grilled meat and fish. Barbounia's team would like to introduce this unique cultural experience and invite you to share food with your friends

For the Table

Chef's Daily Selection of Mezze and House Bread

Israeli Salad

Grilled Israeli Kebabs

All come with rice and lentil mujaddara & tahini. Choice of one per guest

Salmon Shish-Kebab

Beef Shish-Kebab

Lamb Kofta-Kebab

Shrimp Shish-Kebab

Mezze & Appetizers #1

Selection of Three - $19, Selection of Six - $27

Hummus

Chickpeas, Tahini, Zhoug, Olive Oil

Labaneh

Shaved Radishes, Za'atar, Sumac

Taramousalata

Salted Fish Roe, Red Onions

Spicy Feta

Crushed Tomatoes, Jalapenos, Garlic, Olive Oil

Green Tahini

Parsley, Garlic, Olive Oil

Fire-Roasted Eggplant

Red Peppers, Zhoug, Olive Oil

Mezze & Appetizers #2

Farmers Market Vegetable Crudités*

Hummus Masabacha

Warm Chickpeas, Hardboiled Egg, Salsa Verde

Falafel

Ground Chickpeas, Parsley, Garlic & Tahini

Saganaki

Kefalograviera Cheese, Dried Apricot & Metaxa Brandy

Flash Fried Cauliflower

Tahini, Pinenuts, Parsley & Lemon Juice

Iron Skillet Shrimp

Garlic Confit, Fresh Oregano, Cardamom Sizzling in Extra Virgin Olive Oil

Crispy Calamari

Romesco, Spicy Labneh, Za'atar & Lemon

Grilled Portuguese Octopus

Red Onion, Oregano, Kalamata Olive & Labaneh

Sandwiches

Served with salad or french fries

Marinated Free Range Chicken

Baby arugula, grilled red onions, tomato & cilantro aioli

Barbounia Burger

Smoked Aioli, Caramelized Onions, Baby Arugula & New York White Cheddar

Lamb Kebab Pita

Tahini, Tomatoes, Cucumber Salad & Crushed Tomatoes

Falafel Pita

Tahini, tomatoes, cucumber salad & amba

Brick Oven Pizzas

Classic Pizza

Tomato sauce, fresh mozzarella & basil

Prosciutto & Arugula Pizza

Tomato sauce, basil, fresh mozzarella, baby arugula & prosciutto de parma

Wild Mushrooms, Talagio Cheese

fresh mozzarella, basil & Italian black truffle paste

Salad Additions

Add to Salad

Falafel

Octopus

Shrimp

Grilled Salmon

Grilled Chicken

Lamb Kebabs

Tuna

Salads

Heirloom Tomato "Greek Salad"

Shaved cucumbers, Romaine, radishes, red onions, kalamata olives, zaatar tuile & Greek feta

Chopped Salad

Cucumbers, tomatoes, onions, parsley, fresh mint, sumac & lemon-tahini dressing

Roasted Beets Salad

Shaved radish, Moroccan almonds, watercress & Gorgonzola mousse

Roasted Lamb Salad

Arugula, grilled zucchini, roasted peppers, tomatoes, crostini & almond pesto

Seared Tuna Nicoise

Kalamata olives, haricot verts, tomatoes, roasted peppers, white anchovies & hardboiled egg

Entrees

Grilled Atlantic Salmon Shish-Kebab

Tomato confit, roasted shallots, baby zucchini, patty pan squash & green tahini

Taboon-Roasted Branzino

Fresh summer beans, blistered baby tomatoes, kalamata olives, fingerling potatoes & salsa verde

Taboon-Roasted Chicken

Baby Carrots, Sunchokes, White Beech Mushrooms, Sage & Farro Tabit

Lamb Kofta

Roasted tomatoes, grilled onions, tahini & pinenuts covered with flat-bread & baked

Wild Mushroom Risotto

Wild Mushroom, Sage & Reggiano

Shakshuka

Baked Eggs with Tomato Sauce, Paprika & Garlic

Add Merguez

Side Dishes

Taboon Roasted Fingerling Potatoes

Homemade French Fries

Farmer's Market String Beans

Cocktail Menu

Indigo

Gin, pamplemousse with lavender and orange bitters

Basilika

Grey Goose Vodka, St. Germain, Fresh Pressed Basil & Cucumber

Pinkwood

Montelobos Mezcal, Orgeat & Fresh Lime Juice

Casablanca

Kettle One Vodka, Fresh Lemon, Lavender Syrup & White Cranberry Juice

Smoking Fruit

Partida Tequila, Montelobos Mezcal, Passion Fruit, & Sage

Jalisco

Don Julio Tequila, Jalapeño, Fresh Lime & Pineapple Juice

Portokali

Famous Grous Scotch, Orange Marmalade, Fresh Lemon Juice & Rose Water

Venetian

Bulleit Bourbon With Splash Of Aperol, Prosecco & Fresh Strawberries

Olympia

Muddled Fresh Strawberries, Martini Bianco, Peach & Bubbles

Sangria

Pink or white

Beer Menu

Abita Light, Lager, Louisiana

Narragansett, Lager, Rhode Island

Stella Artois, Lager, Belgium

Lagunitas, "Little Sumpin" Ale, California

Krombacher, Weizen, Germany

Kona, "Big Wave" Golden Ale, Hawaii

"Delicious," Stone IPA, California

Samuel Smith, Oatmeal Stout, United Kingdom

Chimay "Red" Trappist Ale, Belgium

Hitachino Nest, White Ale, Japan

Helles, Schlenkerla, Lagerbier, Germany

500ml

Wine by the Glass Menu

Champagne & Sparkling

Prosecco, Brut, Caposaldo, Veneto, Italy N.V.

Cava, Brut Rosé, Naveran, Spain 2016

Schramsberg Vineyards. Brut Blanc de Blancs, North Coast, California 2015

Taittinger, Brut, "La Française," Reims, Champagne, France N.V.

Gosset, Brut "Grand" Rosé, Ay, Champagne, France NV

Rosé

"Rosé de la Chevalière," Domaine Laroche, Vin de Pays d'Oc, France 2017

Bandol, Domaine Terrebrune, Provence, France 2017

White

Gavi di Gavi, Villa Sparina, Piedmont, Italy 2017

Sauvignon Blanc, Craggy Range, Martinborough, New Zealand 2018

Albariño, Pazo de Barrantes, Rias Baixas, Spain 2017

Chardonnay, Carpe Diem, Anderson Valley, California 2017

Sancerre, Domaine Franck Millet, Loire Valley, France 2017

Pouilly-Fumé, de Ladoucette, Loire Valley, France 2017**

Chablis, "Grand Regnard," Regnard, Burgundy, France 2017**

Red

Malbec, Alta Vista, Mendoza, Argentina 2017

"Cuvée Barbounia Reserve," Domaine Eyverine, Cairanne, S. Rhône , France 2017

Chianti Classico, Castello di Volpaia, Tuscany, Italy 2016

Rioja Reserva, "Finca Ygay", Marques de Murrieta, Spain 2013

Pinot Noir, "Barda," Bodega Chacra, Río Negro, Argentina 2017

Cabernet Sauvignon, Buehler Vineyards, Napa Valley, California 2016

Brunello di Montalcino, Sant' Arturo, Tuscany, Italy 2013**

Châteauneuf-du-Pape, Château La Nerthe, Southern Rhône 2015**

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