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Barbounia's Israeli Hafla

$29 Per Person. Participation of the whole table required. Hafla is celebrated all over the Middle East and Israel, when family and friends get together to celebrate and share food and happiness. Traditional hafla starts with spread of mezze, dips and salads, followed by a variety of grilled meat and fish. Barbounia's team would like to introduce this unique cultural experience and invite you to share food with your friends

For the Table

Chef's Daily Selection of Mezze and House Bread
Israeli Salad

Grilled Israeli Kebabs

All come with rice and lentil mujaddara & tahini. Choice of one per guest
Salmon Shish-Kebab
Beef Shish-Kebab
Lamb Kofta-Kebab
Shrimp Shish-Kebab

Mezze & Appetizers #1

Selection of Three - $19, Selection of Six - $27
Hummus
Chickpeas, Tahini, Zhoug, Olive Oil
12
Labaneh
Shaved Radishes, Za'atar, Sumac
12
Taramousalata
Salted Fish Roe, Red Onions
12
Spicy Feta
Crushed Tomatoes, Jalapenos, Garlic, Olive Oil
12
Green Tahini
Parsley, Garlic, Olive Oil
12
Fire-Roasted Eggplant
Red Peppers, Zhoug, Olive Oil
12

Mezze & Appetizers #2

Farmers Market Vegetable Crudités*
9
Hummus Masabacha
Warm Chickpeas, Hardboiled Egg, Salsa Verde
16
Falafel
Ground Chickpeas, Parsley, Garlic & Tahini
14
Saganaki
Kefalograviera Cheese, Dried Apricot & Metaxa Brandy
16
Flash Fried Cauliflower
Tahini, Pinenuts, Parsley & Lemon Juice
14
Iron Skillet Shrimp
Garlic Confit, Fresh Oregano, Cardamom Sizzling in Extra Virgin Olive Oil
17
Crispy Calamari
Romesco, Spicy Labneh, Za'atar & Lemon
17
Grilled Portuguese Octopus
Red Onion, Oregano, Kalamata Olive & Labaneh
22

Sandwiches

Served with salad or french fries
Marinated Free Range Chicken
Baby arugula, grilled red onions, tomato & cilantro aioli
16
Barbounia Burger
Smoked Aioli, Caramelized Onions, Baby Arugula & New York White Cheddar
18
Lamb Kebab Pita
Tahini, Tomatoes, Cucumber Salad & Crushed Tomatoes
18
Falafel Pita
Tahini, tomatoes, cucumber salad & amba
15

Brick Oven Pizzas

Classic Pizza
Tomato sauce, fresh mozzarella & basil
17
Prosciutto & Arugula Pizza
Tomato sauce, basil, fresh mozzarella, baby arugula & prosciutto de parma
19
Wild Mushrooms, Talagio Cheese
fresh mozzarella, basil & Italian black truffle paste
19

Salad Additions

Add to Salad
Falafel
8
Octopus
14
Shrimp
11
Grilled Salmon
14
Grilled Chicken
9
Lamb Kebabs
13
Tuna
15

Salads

Heirloom Tomato "Greek Salad"
Shaved cucumbers, Romaine, radishes, red onions, kalamata olives, zaatar tuile & Greek feta
19
Chopped Salad
Cucumbers, tomatoes, onions, parsley, fresh mint, sumac & lemon-tahini dressing
19
FARMER'S MARKET GREEN SALAD
Local leafy green, haricot vert, radishes, baby tomatoes, toasted pumpkin seeds & dijon-sherry vinaigrette
19
Roasted Lamb Salad
Arugula, grilled zucchini, roasted peppers, tomatoes, crostini & almond pesto
19
Seared Tuna Nicoise
Kalamata olives, haricot verts, tomatoes, roasted peppers, white anchovies & hardboiled egg
20

Entrees

Grilled Atlantic Salmon Shish-Kebab
Tomato confit, roasted shallots, fennel & green tahini
27
Taboon-Roasted Branzino
Fresh summer beans, blistered baby tomatoes, kalamata olives, fingerling potatoes & salsa verde
29
Taboon-Roasted Chicken
Baby Carrots, Sunchokes, White Beech Mushrooms, Sage & Farro Tabit
21
Lamb Kofta
Roasted tomatoes, grilled onions, tahini & pinenuts covered with flat-bread & baked
28
Wild Mushroom Risotto
Wild Mushroom, Sage & Reggiano
18
Shakshuka
Baked Eggs with Tomato Sauce, Paprika & Garlic
14
Add Merguez
3

Side Dishes

Taboon Roasted Fingerling Potatoes
9
Homemade French Fries
9
Farmer's Market String Beans
10
Barbounia250 Park Avenue South at 20th StreetNew YorkNY10003Get MapTel: (212) 995-0242

Hours of Operation

Lunch:

Mon - Fri 11:30am - 4:00pm

Brunch:

Sat - Sun 10:00am - 4:00pm

Dinner:

Sun - Mon 5:00pm - 10:30pm
Tue - Wed 5:00pm - 11:00pm
Thu - Sat 5:00pm - 11:30pm

POWERED BY OPENTABLE

For private events email barbouniaevents@gmail.com

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