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Barbounia's Israeli Hafla

$29 Per Person. Participation of the whole table required. Hafla is celebrated all over the Middle East and Israel, when family and friends get together to celebrate and share food and happiness. Traditional hafla starts with spread of mezze, dips and salads, followed by a variety of grilled meat and fish. Barbounia's team would like to introduce this unique cultural experience and invite you to share food with your friends

For the Table

Chef's Daily Selection of Mezze and House Bread
Israeli Salad

Grilled Israeli Kebabs

All come with rice and lentil mujaddara & tahini. Choice one per guest
Salmon Shish-Kebab
Beef Shish-Kebab
Lamb Kofta-Kebab
Shrimp Shish-Kebab

Mezze

Farmers Market Vegetable Crudités*
9
Hummus
Chickpeas, Tahini, Zhough, Olive Oil
12
Labaneh
Shaved Radishes, Za'atar, Sumac
12
Taramousalata
Salted Fish Roe, Red Onions
12
Spicy Feta
Crushed Tomatoes, Jalapenos, Garlic, Olive Oil
12
Green Tahini
Parsley, Garlic, Olive Oil
12
Fire-Roasted Eggplant
Red Peppers, Zhough, Olive Oil
12
Selection of Three
19
Selection of Six
29
House Made Bread
3

Appetizers

Hummus Masabacha
Warm Chickpeas, Hardboiled Egg, Salsa Verde
16
Falafel
Ground Chickpeas, Parsley, Garlic & Tahini
14
Flash-Fried Cauliflower
Tahini, Pine Nuts, Parsley & Lemon Juice
16
Saganaki
Kefalograviera Cheese, Dried Apricot & Metaxa Brandy
19
Iron Skillet Shrimp
Garlic Confit, Fresh Oregano, Cardamom Sizzling in Extra Virgin Olive Oil
19
Crispy Calamari
Romesco, Spicy Labneh, Za'atar & Lemon
19
Grilled Portuguese Octopus
Fingerling Potatoes, Red Onion, Bird eye Chilies, Oregano, Olives & Labaneh
24

Salads

Heirloom Tomato "Greek Salad"*
Shaved cucumbers, Romaine, radishes, red onions, kalamata olives, Za'atar tuile & Greek feta
19
Chopped Salad*
Cucumbers, tomatoes, onions, parsley, fresh mint, sumac & lemon-tahini dressing
19
Farmers' Market Green Salad*
Local leafy greens, haricot vert, radishes, baby tomatoes, toasted pumpkin seeds & Dijon-Sherry vinaigrette
19
Roasted Lamb Salad
Arugula, grilled zucchini, roasted peppers, tomatoes, crostini & almond pesto
19
Seared Tuna "Avolaffa"
Avocado mousse, baby tomatoes, radishes, cucumbers, scallions, taboon Laffa & slow cooked egg
23

Salad Additions*

Add to Salad
Falafel
8
Octopus
15
Grilled Chicken
9
Shrimp
11
Tuna
15
Lamb Kebabs
13
Grilled Salmon
14

Sandwiches

Served with salad or french fries
Chicken Shawarma "Bannh-Mi"
Semolina bread, pickled vegetables, mint, cilantro & pickled aioli
21
Barbounia Burger
Smoked Aioli, Caramelized Onions, Baby Arugula & New York White Cheddar
19
Lamb Kebab Pita
Tahini, Tomatoes, Cucumber Salad & Crushed Tomatoes
19
Falafel Pita
Tahini, Tomatoes, Cucumber Salad & Amba
18

Brick Oven Pizzas

Classic Pizza
Tomato Sauce, Fresh Mozzarella & Basil
17
Prosciutto & Arugula Pizza
Tomato Sauce, Basil, Fresh Mozzarella, Baby Arugula & Prosciutto de Parma
19
Wild Mushrooms & Taleggio Cheese
Fresh mozzarella, basil & Italian black truffle paste
19

Entrees

Grilled Atlantic Salmon Shish-Kebab
Tomato confit, roasted shallots, fennel & green tahini
29
Taboon-Roasted Branzino
Fresh summer beans, blistered baby tomatoes, kalamata olives, fingerling potatoes & salsa verde
35
Chicken Shish Kebab
Forbidden black rice, eggplant, tomato confit, summer squash & green tahini
29
Lamb Kofta
Roasted Tomatoes, Grilled Onions, Tahini & Pine-nuts Covered with Flat-Bread & Baked
34
Wild Mushroom Risotto
Wild Mushroom, Sage & Reggiano
23
Shakshuka
Baked Eggs with Tomato Sauce, Paprika & Garlic
17
Add Merguez
3

Side Dishes

Wild Mushrooms
12
Homemade French Fries
9
Farmer's Market String Beans
10
Barbounia250 Park Avenue South at 20th StreetNew YorkNY10003Get MapTel: (212) 995-0242

Hours of Operation

Lunch:

Mon - Fri 11:30am - 4:00pm

Brunch:

Sat - Sun 10:00am - 4:00pm

Dinner:

Sun - Mon 5:00pm - 10:30pm
Tue - Wed 5:00pm - 11:00pm
Thu - Sat 5:00pm - 11:30pm

POWERED BY OPENTABLE

For private events email barbouniaevents@gmail.com

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