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Mother's Day Specials
HAPPY HOUR
Brunch
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Appetizers & Salads
HEIRLOOM CAULIFLOWER
23
Urfa pepper glaze, parsley, pine nuts, green tahini & crushed tomatoes
ISRAELI CHOPPED SALAD
23
Lucky tomatoes, Persian cucumbers, scallions, mint, sumac, kalamata olives, tahini & crispy pita
CRISPY BABY ARTICHOKES
23
parsley, turmeric aioli & sumac
HOMEMADE FALAFEL
18
tahini, amba, baby pickled cucumbers & sumac
FARMERS’ MARKET GREEK
23
little gem lettuce, Campari tomatoes, mini cucumbers, radishes, onions, kalamata olives, feta & zaatar tuile
FLASH FRIED CALAMARI
23
Homemade Harissa, toasted pepitas, Cilantro, Preserved Lemon&labneh
Mains
HOMEMADE PANCAKES
24
Marinated berries, mint, citrus & lemon pastry cream
HOMEMADE FALAFEL PITA
23
Israeli salad, tahini, amba & hand cut French fries
GRILLED DRY AGED BURGER
28
Caramelized onions, baby arugula, white cheddar, smoked aioli & brioche ban
ISRAELI-FRENCH TOAST
23
Silan, crispy kadaifi, candied pistachios, fresh berries & “angel hair” halva
LAMB KEBAB PITA
24
Israeli salad, fresh herbs, crushed tomatoes & tahini
MIDDLE EASTERN CHICKEN PITA
24
Israeli salad, green tahini, crushed tomatoes & zchug
GREEN FOLDED FRITTATA
23
Farmer's market herbs Arugula, scallions, fresh mozzarella & fingerling potatoes
SLOW POACHED FARM’S EGGS
CRAB BENEDICT
27
Mini Jerusalem bagel, baby arugula, creamed spinach, fingerling potatoes & Hollandaise sauce
MARKET STYLE EGGPLANT
23
Labaneh, crushed tomatoes, chug, fingerling potatoes & Jerusalem bagel
CATSKILLS SMOKED SALMON
25
Labaneh, fingerling potatoes, dill, zaatar & Jerusalem bagel
WILD MUSHROOM KHACHAPURI
24
fresh mozzarella, ricotta, truffle paste, sage, Hollandaise & slow poached egg
CREAMED SPINACH KHACHAPURI
24
fresh mozzarella, Parmigiano Reggiano, Hollandaise & poached egg
TURKISH SHAKSHOUKA
24
Braised lamb, swiss chard, chickpeas, sumac & tahini
SHAKSHOUKA MERGUEZ
24
Homemade lamb sausage, baked eggs & stewed tomatoes
GREEN SHAKSHUKA
23
Creamed spinach, fresh mozzarella & Parmigiano Reggiano
MEZZE
FIRE-ROASTED EGGPLANT
13
green tahini, marinated Japanese eggplant & zchug
SMOKED TROUT
15
labneh, dill, scallions, olive oil & trout roe
HUMMUS
16
tahini, cilantro & baby green chickpea stew
SPICY FETA
13
charred jalapeno, olive oil, and crushed tomatoes
LABNEH
13
marinated Israeli cucumbers, garlic, dill, zaatar & sumac
TABOON FLATBREAD
5
Rosemary, sage & sea salt
Sides
FINGERLING POTATOES
13
HOME MADE FRENCH FRIES
12
LAMB MERGUEZ SAUSAGE
8
CUCUMBER CRUDITE
7
SMOKED SALMON
12
APPLEWOOD SMOKED BACON
10
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