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Dinner

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    • MEZZE

    HUMMUS16
    Tahini, cilantro & baby green chickpea stew
    LABNEH13
    Marinated israeli cucumbers, garlic, dill, zaatar & sumac
    SPICY FETA13
    Charred jalapeño, olive oil and crushed tomatoes
    SMOKED TROUT15
    Labneh, dill, scallions, olive, oil & trout roe
    FIRE -ROASTED EGGPLANT13
    Green tahini, marinated japanese eggplant & zchug
    TABOON FLATBREAD5
    Rosemary, sage & atlantic sea salt

    Salads

    ISRAELI CHOPPED SALAD23
    Lucky tomatoes, Persian cucumbers, scallions, mint, sumac, tahini, kalamata olives & crispy pita
    FARMER'S MARKET GREEK23
    Little gem lettuce, campari tomatoes, mini cucumbers, radishes, onions, feta, kalamata olives & zaatar tuile
    WILD MUSHROOMS FLATBREAD25
    Telaggio, fresh mozarella, basil & black truffle- labaneh sauce
    CEVICHE OF THE DAY(MP)
    Farmer's market daily preparation

    Appetizers

    TUNA CRUDO27
    Crushed tomatoes, jalapeño, shaved shallots, Maldon sea salt & extra virgin olive oil
    CRISPY MOROCCAN SPINACH “CIGAR”23
    Shaved cucumber salad, mint, pepitas, labaneh & red chillis chutney
    CRISPY BABY ARTICHOKES23
    parsley, turmeric aioli & sumac
    GRILLED PORTUGUESE OCTOPUS29
    fingerling potatoes, kalamata olives, red onions, fresh oregano & labneh
    HEIRLOOM CAULIFLOWER23
    Urfa pepper glaze, parsley, pine nuts, green tahini & crushed tomatoes
    FLASH FRIED CALAMARI23
    Homemade Harissa, toasted pepitas, Cilantro, Preserved Lemon & labneh

    Mains

    GRILLED ATLANTIC SALMON41
    Local summer squash, baby zucchini, radishes, carrot puree & sage-orange vinaigrette
    TABOON ROASTED CHICKEN SHISH-KEBAB37
    Braised freekeh, blistered shishito peppers, toasted almonds, green tahini & sumac
    CRESCENT FARMS DUCK “SHAWARMA”44
    forbidden black rice, amba, wild mushrooms, tahini, pine nuts & sumac
    SLOW-COOKED SHORT RIB TAGINE42
    green chana, swiss chard, harissa, cilantro, preserved lemon & homemade couscous
    TABOON ROASTED BRANZINO42
    Broccolini, blistered baby tomatoes, fingerling potatoes, preserved lemon & Salsa Verde
    GRILLED FLATIRON STEAK-KEBAB44
    Blistered Shishito peppers, fingerling potatoes, spring onions & Jerusalem artichoke puree
    LAMB KOFTA KEBAB “TERRACOTTA”42
    Tomato confit, charred red onions, tahini, pine nuts & flatbread dome
    FARMERS MARKET VEGETABLES TERRACOTTA36
    Seasonal vegetables, wild mushrooms, pine nuts, tahini & homemade couscous

    SEASONAL VEGETABLES

    SAUTÉED WILD MUSHROOMS15
    Sage, garlic & parsley
    ROASTED BROCCOLINI14
    Garlic oil, crushed chilies & lemon
    ROASTED FINGERLING POTATOES13
    Rosemary, Garlic Confit, and Sea Salt
    HOMEMADE COUSCOUS12
    Steamed semolina & olive oil
    BLISTERED SHISHITO PEPPERS17
    Lemon, pinenuts, sea salt & tahini
    PICKLES & OLIVES13
    Pickled cucumbers and Kalamata Olives
    Chef Driven
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